Mangosteen is a tropical fruit prized for its sweet, juicy, and slightly tangy white flesh enclosed in a thick purple rind.

Dried Dragon Fruit is a chewy, naturally sweet snack made from fresh dragon fruit that has been sliced and dehydrated.

Soursop (also known as graviola or guanabana) is a tropical fruit with spiky green skin and soft, white, juicy flesh.

Sapodilla (also known as chico or naseberry) is a tropical fruit with a rough brown skin and soft, sweet, caramel-like flesh. It has a grainy texture and is enjoyed fresh or in desserts.

Ri6 Durian is a premium Vietnamese durian variety known for its vibrant yellow flesh, rich aroma, and smooth, creamy texture.

Red Dragon Fruit is a vibrant tropical fruit with bright pink skin and deep red flesh, speckled with tiny black seeds. It has a mildly sweet, refreshing flavor and is rich in nutrients.

Jackfruit is a large tropical fruit known for its spiky green skin and sweet, fragrant yellow flesh. It’s incredibly versatile—enjoyed ripe as a fruit or unripe as a meat substitute in savory dishes.

Pineapple is a tropical fruit with a spiky, golden-brown rind and juicy, golden-yellow flesh. It has a sweet-tart flavor and is enjoyed fresh, juiced, grilled, or used in both sweet and savory dishes.

Rambutan is a tropical fruit known for its hairy red or yellow skin and juicy, translucent flesh. It has a sweet, mildly acidic flavor and is similar in taste and texture to lychee.

Longan is a small, round tropical fruit with translucent flesh, sweet flavor, and a glossy brown shell. Often called "dragon’s eye" due to its appearance, it's enjoyed fresh or in desserts, teas, and dried snacks.

Guava is a tropical fruit with green or yellow skin and sweet, fragrant flesh that can be white, pink, or red. It's enjoyed fresh, juiced, or used in jams and desserts.